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You are here : Food  >  Starting a Food Business  >  Plan Review Resources
Print  

Plan Review Resources

  • Agency Resource List (PDF)
  • Annual Operating Permit Application (PDF)
  • Catering Questionnaire (PDF)
  • Commissary Agreement (PDF)
  • Fee Schedule (PDF)
  • Minimum Equipment Requirements for Restaurants (PDF)
  • Minimum Requirements for Mobile Units (PDF)
  • Plan Review Application (PDF)
  • Preoperational Inspection Checklist (PDF)
  • Restroom Agreement Letter (PDF)
  • Variance Request Form (PDF)
Contact us

Food Safety

3020 Rucker Ave., Suite 104
Everett, WA 98201
Directions

Phone
:
425.339.5250
Fax
:
425.339.5254

safefoodplans@snohd.org

Hours
:
8 a.m. to 5 p.m.
Monday - Friday

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Everett
3020 Rucker Ave. Everett, WA 98201

Lynnwood
6101 200th St. SW, Lynnwood, WA 98036

Phone: 425.339.5200 

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